Wine & Law Program

Faculty of Law and Political Science - University of Reims

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WHO synthesis report : labelling practice in the EU and labelling policy

Labelling is a widely debated topic in the wine industry. Its importance is not to prove and the elements that should mandatory be on a label are debated. WHO just published a synthesis on the european practices, the barriers and facilitators to development and implementation of alcohol labelling policy which includes health and nutritional informations.

Find the report here.


Toward a mandatory ingredient labelling on the wine bottle?

Putting the ingredients of any alcoholic beverage on the label of the bottle is a subdject that more people are talking about. Both in the US and in the EU.

Read the article on Forbes.

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